Hive Chef Matthew McClure Sees Opportunity in Having a Full Plate

by Arkansas Business Staff  on Monday, Feb. 20, 2017 12:00 am   3 min read

Matthew McClure, executive chef at The Hive restaurant in Bentonville (Beth Hall)

Matthew McClure has been named a semifinalist for three consecutive years for the James Beard Foundation Awards' best chef in the South. This year's semifinalists are announced this month.

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