Layne Chastain has been promoted to director of meat and seafood operations by Harps Food Stores Inc. of Springdale, and Sam Horton has been promoted to district manager.
Formerly meat and seafood category manager, Chastain started with Harps as an apprentice meat cutter 37 years ago in Mountain Home. He succeeds Carey Otwell, who took a job with a company in Tennessee.
Horton was a grocery merchandiser before his promotion. He joined Harps in Marshall as a high school student in 1985.
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