Jack Sundell

The Root Cafe’s second location at Breckenridge Village in Little Rock aims to open after the new year. Hiring for both locations will begin soon. read more >

Owner Jack Sundell said he hopes to open the new restaurant in the fourth quarter of this year. read more >

The farm-to-table favorite in SoMa is expanding. read more >

The sellers, Jack Sundell and Corri Bristow-Sundell, had owned the restaurant in Little Rock' South Main district since 2019. read more >

The Green Restaurant Certification Program, if implemented, would encourage efforts by restaurants and other food-service providers to operate sustainably. read more >

Restaurateurs come together at the SoMa Outdoor Dining Room in the parking lot at the southeast corner of 13th and Main streets in downtown Little Rock. read more >

COVID-19 precautions have changed customer behavior as record numbers of purchasers go online, and restaurants and retailers adjust. read more >

The owners of Dos Rocas Beer & Tacos are wisely hesitant about giving a target date by which their Latin American-flavored restaurant at 1220 S. Main St. will be open, but they’re hoping for late summer. read more >

A 60,600-SF industrial facility in Maumelle weighed in at $4.37 million. A North Little Rock storage park tipped the scales at $4.2 million. And a 1.73-acre commercial parcel in west Little Rock changed hands in a $656,754 sale. read more >

Jack and Corri Sundell, owners of The Root, received a $150,000 grant from JPMorgan Chase. The Root was one of 20 grant recipients in the JPMorgan Chase Mission Main Street program, and the only one in Arkansas. read more >