Scott Lafontaine
UA Professor Explores Nonalcoholic Beverage Boom
Scott Lafontaine is interested in improving the quality of nonalcoholic beers and beverages, an expanding industry. read more >
UA Program Targets Craft Brewing Industry
The 15-credit-hour certificate program requires nine hours of core classes, including a brewing internship, and six hours of electives. read more >
by Jan Cottingham -