Taziki’s Mediterranean Cafe
Reading The Future: Tourism & Hospitality (40 Years of Arkansas Business)
The future of the tourism and hospitality industry in Arkansas is so bright you just might need shades, particularly if you came to the state to view the total solar eclipse on April 8. read more >
by Jan Cottingham -
Keet Family Gets Fresh Start in Distribution
Tough times can provide opportunities as well as challenges. So it is with JTJ Fresh Distributing of Little Rock. read more >
by Jan Cottingham -
Cotton and Dillard Do Lunch
On a recent Saturday lunch trip to Taziki’s Mediterranean Cafe at 8200 Cantrell Road, our spy spotted U.S. Sen. Tom Cotton and Bill Dillard III enjoying a bite to eat. read more >
Jim Keet’s Cypress Social Opening Slated for This Month
Little Rock restaurateur Jim Keet provided Whispers with an update on his Cypress Social project, the restaurant and bar that will occupy the former Cock of the Walk restaurant at 7103 Cock of the Walk Drive off Maumelle Boulevard in North Little Rock. read more >
Petit & Keet to Open May 18
Petit & Keet Bar & Grill, a joint venture between veteran Arkansas restaurateurs Louis Petit and Jim Keet, is scheduled to open May 18. read more >
by Jan Cottingham -
Restaurant Vets Jim Keet, Louis Petit to Open Petit & Keet Bar & Grill
Little Rock restaurateur Jim Keet is joining forces with restaurant industry veteran Louis Petit to open Petit & Keet Bar & Grill in the former 1620 Savoy at 1620 Market St. in west Little Rock. Keet expects renovations to take a couple of months and hopes to be open for business by mid-November. read more >
by Jan Cottingham -
Taziki’s Breaks Ground at McCain Mall in North Little Rock
McCain Mall is adding a Mediterranean flair to its food arsenal. The mall announced Thursday that Taziki's Mediterranean Café is adding a restaurant there and will open in the early fall. read more >
by Lee Hogan -
Taziki’s Mediterranean Cafe To Set Sail in Wet Bentonville
Taziki’s Mediterranean Cafe is scheduled for a Dec. 9 opening in Bentonville, and the restaurant has applied for an alcohol permit, said Tommy Keet. read more >