Icon (Close Menu)


Teresa Pratt

Impossible Foods’ Impossible Burger patties.
Agriculture & Poultry / Public Companies / Restaurants & Food / Retail

Chain Testing Meat Substitute In Bentonville

A restaurant named Beef ‘O’ Brady’s is probably not the first place that comes to mind for those seeking plant-based burgers, but the co-owner of the chain’s Bentonville location says his version of the “Impossible Burger” has been warmly received. read more >